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Featured Post
The Importance of Near-Infrared (NIR) Analysis in the Soybean Industry

Near-infrared (NIR) measurement is used as a non-invasive way to conduct tests or quality control on a product or material. A common usage of NIR spectroscopy is in the food and drinks of agricultural industries for measuring content such as protein, carbohydrate, moisture, fat, food oils, and different polymers.

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Genius Blog Posts
Corn Analysis using NIR

IAS International

Learn more about how IAS NIR can quickly and accurately measure your corn and other raw materials
Oilseed Analytics Using NIR

IAS International

Improve Yield, Quality, and Profitability.
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